Master Series Convection Oven, electric, double-deck, standard depth 39", (2) speed 3/4 HP fan, Master 200 solid state controls with 1 hour timer, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, 20.8 kW (Garland), cUL, NSF.

Standard Features
• Master 200 Solid State Control with 150°F (66°C) to 500° (260°C) temperature range and electro mechanical timer
• 2-speed fan control (high & low) with. 6 HP fan motor
• Total of 10.4 kW loading per oven cavity
• Stainless steel front, sides, top, and legs
• 60/40 dependent door design with double pane thermal window in both doors and interior lighting
• Full Length, stainless steel positive door closure
• Patented “Safety Door System”
• Porcelain enameled oven interior with coved corners
• 24” cooking cavity height w/6 chrome plated oven racks on 13-position rack guides
• Double deck models available, suffix -20S
• Deep depth models available, prefix MCO-ED.

Options & Accesiries

Window in left hand door or Stainless steel solid door (specify) – No Charge
• Removable stainless steel drip pan
• Deck Fasteners
• Extra oven racks
• Swivel casters, (4) w/front brakes
• 4 Low profile casters, w/front brakes (double ovens only)
• Stainless steel open base with rack guides and shelf
• Direct connect vent
• Back enclosure (stainless steel)
• 460 volt, 3 phase (please specify)
• Maximum security package available